OZO created a unique platform for celebrating earth hour by switching off nonessential lights at the both OZO properties in Sri Lanka. A special cocktail menu was served at Rooftop bar and a candle-lit dinner buffet at EAT was patronized by the diners during the 60+ minutes pledging their contribution to this global initiative.
OZO hotels showcased lots of innovative ideas throughout the event and beyond to influence the team members, guests and business partners’ and encouraged them to make every effort towards a more sustainable lifestyle. With the objective of reducing power usage and it’s impact on the environment through daily operations, OZO hotels strives towards more environmentally friendly practices that benefit both the planet and business.